This small establishment has enjoyed its seaside location since opening in 1944. It currently has five rooms, and its restaurant serves traditional-style signature cuisine by Chef Mateu Batista. Fish and seafood specialities are obviously the main stars here, along with some excellent rice dishes.
|Venue name:||Sa Tuna|
Pg de l'Àncora, 6
Begur (Baix Empordà)
|Price:||Double rooms with breakfast from €100|