Time Out says
This Italian ice cream shop opened its doors in 2002. The ice cream is made with all-natural ingredients and an innovative style that preserves their purity. Amorino has shops all over the world, including in New York and China. The queues in front of their establishments are proof of their success. In Barcelona, we have to get by with just three for now.
|Transport:||Liceu (M: L3)|
|Opening hours:||Daily noon-midnight.|