The bar at Bilbao Berria is not bad at all, with a good selection of hot and cold pintxos of the more traditional variety: fish on skewers, stuffed and fried mussels, fantastic 'chistorra' sausage, tasty blue cheese croquettes, and fresh crab paste pintxos. Plenty of in-the-know tourists stop by while pounding the tapas and pintxos trail, having been tipped off to the great quality you'll find at Bilbao Berria. And it's not just pintxos, but you can also try Bizcayan fresh-market fish, and meat from Sondica in Biscay, grilled over charcoal with care.
|Venue name:||Bilbao Berria|
Plaça Nova, 3
|Opening hours:||Mon-Fri 9.30am-midnight; Sat, Sun 10.30am-1am|
|Transport:||Jaume I (M: L4)|