Serving home-style local cuisine, this restaurant is located on the first floor of a rustic hotel. The owners highlight among their star dishes sopa de brosses, esqueixada salad with salt cod, pig’s trotters and fricandó stew, as well as a variety of grilled meat dishes. It’s also a good place for a hearty breakfast.
|Venue name:||Ca l'Amadeu|
Plaça de la Font, s/n
Vilanova d'Escornalbou (Baix Camp)
|Opening hours:||Open every day.|
|Price:||Fixed price menu: €19. A la carte: €30.|