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This restaurant located in the centre of Vilafranca with over 30 years of experience serves a varied cuisine based on local products. Among the dishes on offer, you'll find a cream of potato with wild mushrooms and sausage, crispy pig's trotters and cod confit with chickpeas. The restaurant has several dining rooms, all of which are very welcoming, and which, added to house recipes, create a unique environment in which to enjoy food from Penedès.
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