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The first surprise at this restaurant in Tavertet is its outward appearance: it’s a robustly built 18th century house in the old town, with four engravings on the main facade. On the inside a cozy ambience awaits, with paintings on the walls and wide, well spaced tables, ideal to savour dishes featuring chickpeas from Oristà, game and seasonal vegetables. In short, beautifully presented and well cooked food.