Can Soteras is simply synonymous with snails. They have five set recipes, and every year they celebrate the Festival of Snails, when for several months you can try up to 12 different snail recipes. You must try the cojonudos snails with chilli and spicy chorizo.
|Venue name:||Can Soteras||Contact:|
Passeig de Sant Joan, 97-99
|Opening hours:||1pm-4pm; 9pm-11pm|
|Transport:||Verdaguer (M: L4)|