El Cañota is a Galicia-inspired seafood tapas bar, and it comes with a pedigree. It's the younger brother of the renowned Rías de Galicia, one of the greatest Galician restaurants in the city and the country. El Cañota serves traditional dishes: fried fish and seafood, patatas bravas, Galician octopus, 'ensaladilla rusa', and draught beer and wine. All of it is top-quality, and served in a laid-back venue that's perfect for a celebratory meal, or for dinner after taking in a show at the Teatre Lliure, Mercat de les Flors or BTM, which are all nearby.
|Venue name:||Casa de Tapes Cañota||Contact:|
|Opening hours:||Mon closed; Tue-Sat 1pm-4pm, 7.30pm-midnight; Sun 1pm-4pm|
|Transport:||Espanya (M: L1,L3; FGC)|