90 years ago Conxita Colilles and Joan Alsina opened this village inn. Later on, Jaume Alsina created a fried bread mould and began to create bread figures, which became one of its specialities. These figures are of everything from cars, to ships, tractors or animals, and as you can imagine, children find them very attractive. As well as the figures, the restaurant serves an excellent oven-roasted kid and magnificent mixed fish grills.
|Venue name:||Fonda Alsina|
Passeig del Bisbe Comellas, 93
|Opening hours:||Closed Sunday evening and Monday.|
|Price:||Fixed price menus: from €10 to €25. A la carte: €25|