Time Out says
At the heart of the Gothic quarter, with church bells chiming above you, this restaurant (which was a painter’s studio in the late 19th century) offers traditional seasonal Catalan cuisine with touches of quality and elegance, like their star dish, courgette stuffed with crab in a wild mushroom sauce.
Sant Honorat, 7
|Transport:||Liceu (M: L3)|
|Opening hours:||Mon-Sun 1.30pm- 4pm; 8pm- 11.30 pm|