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An outwardly unremarkable neighbourhood café that serves a scandalously good hot chocolate with churros, as well as the classic pork scratchings, which have legions of fans (and rightly so), and excellent home-fried potato crisps. If the weather permits, it’s obligatory to bag one of the tables on the terrace and watch Poble-sec’s busy life unfold, while enjoying delicious churros made by a family of churreros who have been in the business since the ’60s. Unmissable.