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La Góndola

Restaurants, Italian
La Góndola
©Ivan Giménez La Góndola

Affordable Italian home cooking, with pizzas made by hand and cooked in a wood oven that are comparable to the best in the city without a doubt. If you fancy something a bit different, the chef formerly of Il Grappolo Blue (which won a Michelin star in Copenhagen in 2009), adds touches of innovation into the prawn tagliatelle with bolognese, for example, but expecially in their canonical versions of classics like the truffle ravioli.

By: Ricard Martín


Venue name: La Góndola
Address: Villarroel, 223

Transport: Hospital Clínic (M: L5)
Price: €15-€25
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