In the heart of Barcelona, in the privileged area of the Eixample is the Restaurant L'Auca, a place known by the number of cultural events frequented by the politics and culture of Catalonia. In addition, because of its strategic location ideal as a space for business. The décor is a fusion of modernity and tradition. Its open kitchen lets you enjoy all the entertainment for the preparation of each dish. Its gastronomic offer is based on product quality: fresh fish from our shores, the finest meats and seasonal vegetables. This lovingly cooked with special kitchen equipment supervised by famed Chef Jordi Angli: Executive Chef Ferrer. It is a perfect place for family or professional meetings, to have small private lounge reserved. L'Auca's letter has a culinary identity based on a prepared, personalized current presence of Catalan cuisine with hints of cuisines from other parts of the world, thanks to the diversity of ethnicities that have taken root in our city and have brought new trends dining.