You could call this a gourmet spot with a local atmosphere: this cafe is open all day, and at lunch and evenings it has a menu filled with exclusive preserves – such as monkfish liver with sea urchins – as well as recipes taken from French cuisine, like oxtail parmentier. The lunchtime menu does not include drinks but includes some elaborate dishes. Excellent wine list.
|Venue name:||Marlen Tastets||Contact:|
|Opening hours:||Mon – Sat 7.30am - 11:45pm; Sun 8.30am – 4pm. Closed Tue|