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A lovely establishment, set in a 500-year-old farmhouse and surrounded by a beautiful garden, that serves sensational food created by Toni Gerez and Xavier Sagristà, formerly at El Bulli. Creative and inventive dishes based on Mediterranean cuisine. Accommodation is also available.
Ctra. de Figueres a Besalú, km. 4
Avinyonet de Puigventós (Alt Empordà)
|Opening hours:||Closed Sun evenings and Tue lunchtime|