Time Out says
Masia El Portal was a dairy farmhouse that has been converted into a restaurant, amazingly with capacity for 380 people, and with menus for groups after 8pm. They have up to twelve different menus, covering Catalan and also Spanish cuisine – such as suckling pig from Segovia. Fridays and Saturdays they put on dinners with entertainment.
|Transport:||Bogatell (M: L4)|
|Opening hours:||Tue - Thu 1pm - 4.30pm; 8pm - 11.30pm; Fri - Sat 1pm - 4.30pm; 8pm - 1am; Sun 1pm-4.30pm|