Worldwide icon-chevron-right Europe icon-chevron-right Spain icon-chevron-right Barcelona icon-chevron-right MinE


Restaurants, Mediterranean Sants - Montjuïc
3 out of 5 stars
Maria DiasMine

Time Out says

3 out of 5 stars

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

This restaurant serves simple, tasty, very imaginative little dishes. A good example is their deboned pigs’ trotters, which are breaded and cooked just right.

Martin Parodi, with a long background cooking in France, delights his fans with a set lunch menu that offers surprising value for the exceptional quality of the options. The regular menu isn't expensive either, and the offerings justify a visit. All of the cuts of beef Martin cooks are outstanding in quality and flavour, and are cooked to perfection.

The menu doesn't lack for curiosities either, such as tongue accompanied by an orangechutney – quite the find – or afoie gras with candied yams and mashed potatoes. The dishes do, however, deserve a better wine list. Don't stop by on your lunch hour if you're in a hurry to get back, but definitely enjoy a leisurely dinner with friends who are up for trying some real delicacies.

By: Marcelo Aparicio



Address: Béjar, 66
Transport: Tarragona (M: L3)
Opening hours: Mon 1pm-4pm, 8.30pm-11pm; Tue 1pm-4pm; Wed-Fri 1pm-4pm, 8.30pm-11pm; Sat 8.30-11pm; Sun closed
You may also like
    Latest news