Their speciality is delicious, unpretentious home-cooking, and a lunch menu that will have you coming back for more. Don’t miss their artichokes with foie gras, the dogfish cooked Cadiz-style and their star product: their rice dishes. Try the sea urchin and squid.
Pg. de Sant Gervasi, 65
|Opening hours:||Mon-Fri 9am-midnight; Sat-Sun 11am-6pm|
|Transport:||Av. Tibidabo (FGC)|