Elegant, modern and healthy, with a varied menu of Mediterranean and signature style dishes. We recommend the Tastets menu, which allows you to choose up to three dishes, including coca bread with aubergines, confit tomatoes and mozzarella, skewered prawns in tempura and poached egg on confit potatoes and leeks, or green asparagus with a cream of brie and truffles, finishing with a selection of desserts, all for €25 per head. This restaurant in Cardadeu has its own schedule of wine tasting sessions, concerts and cooking classes.
C/ Sant Antoni, 26
Cardedeu (Vallès Oriental)
|Opening hours:||Open for lunch Mon-Sat and for dinner Fri-Sat.|
|Price:||Set menus from €12. A la carte €30.|