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Somodó

Restaurants, Mediterranean Gràcia
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Somodó
Somodó

Time Out says

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In its last incarnation, Somodó was called Shojiro. Chef Ochi has combined traditional Japanese cooking with Mediterranean cuisine, with dishes like poached egg on cream of anchovies or the excellent steamed turbot with mayonnaise fumet. While everyone else does tapas, Ochi goes for grand cuisine.

 

By: Marcelo Aparicio

Posted:

Details

Address: Ros de Olano, 11
Gràcia
Barcelona
08012
Transport: Fontana (M: L3)
Contact:
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