A restaurant serving Russian and Ukrainian cuisine, one of the very few in Barcelona. They make nutritious and warming winter dishes such as borscht (made from beetroot and meat), while the house speciality is a variety of tartars.
|Venue name:||Tartar 66 [Closed]||Contact:|
|Opening hours:||Mon-Sat 1pm-1am|
|Transport:||Liceu (M: L3)|