Last year's Thanksgiving dinner was such a success that Espai EGG are doing it twice. Join your hosts for a delicious Thanksgiving feast with all the trimmings prepared by Bear on Bike and accompanied by local, biodynamic wines. With gorgeous seasonal and organic dishes and a cosy, familial atmosphere, they've got your Thanksgiving covered.
You get a welcome drink and hors d'oeuvre, followed by family-style sharing plates of roast turkey with stuffing and cranberry sauce, candied sweet potatoes with pecans, green beans with kale and smoked bacon, seared Brussels sprouts with shaved chestnuts, and potatoes au gratin for dinner. For dessert it's spiced pumpkin pie. Organic red and white wine are also served.
Vegetarian, gluten-free and other special-diet menus are available with early booking. Bookings are required.