This restaurant serving seafood and market cuisine is certainly family style (with father and son working in the kitchen and the mother in front of house). It’s recommended by many prestigious guide books and you’re sure to enjoy their rice dishes and fish stews or, if you prefer, the seafood that is brought here directly from the nearby Vilanova fishing port. With advance notice, you can ask them to prepare arrossejat, a local speciality.
|Venue name:||Vell Papiol||Contact:|
C/ Vilamar, 30
Calafell (Baix Penedès)
|Opening hours:||From September to May: closed Sunday evenings, all day Monday and Tuesday evening. June: closed Sunday evenings and all day Monday. July: closed all day Monday. August: open every day.|
|Price:||Fixed price menu: €27. A la carte: €45.|