Thanks to chef Jordi Vilà, this little restaurant with so much history behind it has once again become a benchmark of fine cuisine, with a menu featuring top-quality tapas and dishes at affordable prices. It's hard to make your mind up about certain dishes, as Vilà’s amazing creativity makes deciding a little difficult. It also has a nice interior terrace, perfect for warmer nights.
![Vivanda Vivanda](https://media.timeout.com/images/100614243/750/422/image.jpg)
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