This Sant Martí bakery opened in 1930, though the great-grandfather of the current owner was a breadmaker back at the start of the 19th century. Five generations of artisan bread without changing the family business!
|Venue name:||Forn La Cantonada|
Dos de Maig, 314
|Opening hours:||Mon-Fri 6am-9pm; Sat 7am-3pm; Sun 8am-3pm|
|Transport:||Sant Pau/Dos de Maig (M: L5)|