Ruta de la Tapa 2016

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Ruta de la Tapa 2016
Sergio Flores Manzano

The Glòries shopping centre hosts its second Tapas Route, a culinary event that aims to be a hotspot for the popular pastime of ‘tapeo’ (going out for tapas), from April 23 to May 30, with the first 500 tickets sold for a tapa and a drink priced at just €1 each. After that it's €2.95 (€2.50 if you have a Glòries VIP card, or you get a free card when you start the route).

Monday through Saturday you can pick up your 'tapaporte', the map that will guide you to the participating restaurants and where you'll collect a stamp from each of them. The best thing about this tapas tour is that the restaurants’ chefs have created tapas to suit all tastes: eggs with 'chistorra' sausage (Casa Palet), cod with wild mushrooms (Rebost de Can Culleretes), eggs with cream of potato (Drink & Eat), and pork buns (Udón). And that’s only a small sample of all the tapas dreamed up for the occasion. 

Be sure to hang on to your tapaporte if you're in town for a while too, because if you get five stamps or more and take it to the Customer Service point after May 30 (the last day of the route), you’ll be entered into a draw to win two Dohan folding bikes.

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