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Organic burgers, bratwurst and fries are flipped with attitude and served with delicious home-made ketchup, sauces and dips in this 'multikulti' gourmet chip shop. Burgers of the week involve some curious clashes of culture - a Middle-East-influenced 'halloumi burger', for example, where a slab of fried cheese is embellished with yoghurt sauce, sesame dip and salad. For vegetarians there are also soya and camembert burgers, plus a meat-free Currywurst.
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