First opened as a market some 700 years ago, Warorot Market (also known as Kad Luang) is Chiang Mai’s oldest and most historical market district. Sprawling in all directions off the banks of the Ping River east of the city, it's one of those market spots where aunties reign supreme. Supplying most of the city, you can buy anything from fresh meat to dried squid, sparkly hair clips and giant funeral wreaths. Butting up against the city’s tiny Chinatown, it’s easy to get lost in the labyrinth of indoor and outdoor sois, packed to the brim with fabrics, hill tribe embroidery, fresh flowers, classic Thai kitchen utensils and snacks that look like they were packaged in 1993. This market is where the locals shop, and it shows.
Time Out tip: The earlier you arrive, the more you’ll find. Most vendors here start early and go home once their wares are sold. However, a few big names like Chiang Mai Plastic, Thamel Coffee and Thana Ocha Noodle serve customers all day.
Open daily, busier at weekends. Chang Moi Road and Wichayanon Road. 6am-6pm.