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Anyone who likes good Thai food knows to visit Nara Thai Cuisine. They don’t do things by halves either, and their khao chae is a great example of this – making a return every summer with more sides and a deeper story behind the dish. This year, the focus is on the rice itself, in collaboration with the Department of Rice Trade featuring ‘Pranee Rice variety KD 43’ – low in carbon and glycemic index, making it easier to digest and part of a wider campaign to support Thailand's rice farmers. The result is a dish that’s light, cool and comes with a whopping 14 side dishes, so turn up hungry, you’ll need the space.
Available from March 20-May 15. Reserve a table here or call 092 491 9744.
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