


Why just eat your afternoon tea when you can paint with it first? Thaew Thaew is putting an artistic spin on the tradition with an edible painting experience created by Le Cordon Bleu-trained chef Rebec. Get to work on a real canvas with seven colourful, all-natural gourmet dips to paint with plus veg and herbs to add some texture. Once done, admire your masterpiece before tucking into it with slices of homemade sourdough, cheese and fresh local produce, plus a hand-brewed coffee or iced tea. No artistic experience is necessary, and children are welcome to get creative too.
Oct 3-4. B990. Thaew Thaew, Hang Dong. Reservations via Facebook or Instagram DM. 2pm-4.30pm


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