No fuss, no fanfare but this is an asset to the city’s eating-out scene
With bare brick walls, a relaxed atmosphere and menus covering everything from brunch to dinner, the Olive Branch has been going for more than a decade. At one end of the day you could have a full breakfast and coffee while typical lunch or evening mains are lamb goulash, vegetarian moussaka or 8oz ribeye steak: ideal when all you want is something straightforward and a glass of wine.
|Venue name:||The Olive Branch Bistro|
91 Broughton Street
|Price:||£26 to £40|