Popular café using local ingredients to good effect. The vibe is family friendly, thanks in part to a large kids’ area
If there’s one thing the well-to-do area of Stockbridge isn’t short of, it’s decent spots for a sup and a nosh.
Opened in 2012, The Pantry has found its place among the pack. The menu is seasonal and the owners and staff notably friendly. Wooden tables, quirky tiles and assorted wall art complete the look and feel of the place. In short, this is a relaxed neighbourhood hangout.
On a weekend, The Pantry is regularly packed out with folks sampling the brunch menu, which include treats such as wild east Lothian mushrooms, pancetta and poached egg on toast and a breakfast burrito.
Any self-respecting carnivore would be mad to pass up the mighty dagwood sandwich, which is laden with roasted ham, salami, pastrami, mustard mayo and smoked cheese. The pulled pork sub – filled with six-hour braised pork shoulder – is memorable too, the apple thyme sauce adding a sweet kick to proceedings.
|Venue name:||The Pantry||Contact:|
1-2 NW Circus Pl
Average User Rating
5 / 5
- 5 star:1
- 4 star:0
- 3 star:0
- 2 star:0
- 1 star:0
One word to describe The Pantry: BRUNCH! If you are as mad on a poached egg as I am then this is a must-do pit-stop when visiting Edinburgh! Came here on a whim once with my partner travelling down from Aberdeen for business and had some delicious chilli, guacamole, poached egg filled brunch with fresh oj and a flat white to die for - this is now our go-to whenever we are in Edinburgh! Lovely chatty staff too that don't mind you pinching the wifi for an extra half hour after brekkie! I was in at the weekend and promised to leave a review because my partner and I always have such a great time - so here it is! Yum!