St Andrew's Day Dinner at Hadrian's Brasserie

Things to do, Food and drink events

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Time Out says

A traditional Scottish meal in the grand confines of the Balmoral Hotel, with a meanu including Cullen skink, roast chicken with haggis and mulled winter fruit for dessert.

Monday 9 November 2015

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Details

Event website:: www.roccofortehotels.com/fr/hotels-and-resorts/the-balmoral-hotel/restaurants-and-bars/hadrians

Address:

Contact:: 0131 556 2414

Price:: £19.50pp

Opening hours:: 6pm-10.30pm

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