Spring Festival 2017

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Spring Festival 2017
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Brix Wine Cellars & Restaurant says
We're bringing together great wines, local breweries, world known distilleries and delicious foods to enjoy all on our patio at the SPRING FESTIVAL. There will be something for everyone this year! You do not want to miss it!

Saturday April 8th, 2017
12pm-2pm
In advance ticket: $20 + tax
- General admission
- 25 festival tickets (to be used for drink & food samples

Additional festival tickets available for purchase throughout the event

FEAUTURED FOOD:
Spicy Deer Sausage, Cherry Syrup, Candied Red Onion & Fresh Thyme on a pretzel bun

Lamb Barbacoa Tacos, Curried Salsa Borracha & Lime Syrup on house made corn tortillas

Suckling pig , Crisp Parma Prosciutto, Rosemary Balsamic Gastrique, Apricot & Sage Mascarpone on a house made grilled flatbread

Elote


PURCHASE TICKETS HERE ----> https://spingfestivalatbrix.eventbrite.com/?aff=fb
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By: Brix Wine Cellars & Restaurant

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