Malt Over Maple: Cooking With Beer Syrup

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Malt Over Maple: Cooking With Beer Syrup
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Malt Over Maple: Cooking With Beer Syrup says
WELLNESS CENTER 3608 SPRINGHURST BLVD.

Join Rainbow Blossom and The Beer Syrup Company and learn how make an old fashioned dump cobbler cake using fruit and organic ingredients while incorporating Semi-Dry Cider all in the mix.

All ingredients can be purchased from Rainbow Blossom. We'll show you variations and include a 5 ounce bottle of Semi-Dry Cider for you take home and play with.

$8 Registration is appreciated but not required.
Email info@beersyrupcompany.com to reserve your spot.
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By: Rainbow Blossom Natural Markets