[category]
[title]
One of Osaka’s top light-roast specialists occupies some seriously impressive digs in Kitahama, along a street lined with the historic stone edifices of banks and stock brokerages. The café and roastery is housed in a heritage-listed wooden rowhouse built in 1912, with windows overlooking the Tosabori River and Nakanoshima Park.
Grab a seat at one of the small tables and let your everyday worries drift away as you sip on your choice of single-origin coffee (four varieties are available at all times, from ¥700 each). Pair your brew with some banana pound cake (¥550) or Linzer torte (¥600), a buttery, jam-filled pastry of Austrian origin, made fresh every day by the resident pastry chef.
The baristas at Embankment are dedicated to bringing out the fruit-like properties of their beans while striving for a balance of tanginess, sweetness and an unobtrusive aroma in every cup. The café sources its product directly from farmers in countries including Ecuador, Honduras, Kenya and Rwanda.
Discover Time Out original video