Curry Favor Supper Club

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Curry Favor Supper Club
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Pip's Original Doughnuts says
Curry Favor 5.30.2016
Featuring live Music by incredible guitarist John Chap

Cocktail Hour 6:00‐7:00
Chai Punch
King and I chai, pineapple juice, coconut milk, vodka.

Beer
Hopworks Rise Up Red

Wine
Voss Vineyards Sauvignon Blanc, Rutherford 2013

Appetizers
Figs stuffed with fromage blanc , almond, raw honey,
and sea salt.
Cucumbers with smoked shrimp spread and cilantro.

Dinner & Dessert 7:00‐9:00

First
Asparagus, pea shoot, chioggia beet and mint salad
with fennel vinaigrette.
Paired with: Blanco Nieva Verdejo Rueda Spain 2015

Second
Indian shepherd’s pie: Grass‐fed beef shortribs, walla
walla spring onions, chard greens and north indian
spiced gravy. Topped with saffron whipped potatoes
and horseradish shavings.
Paired with: Bodegas Monteabellon 14 Meses En
Barraca Tempranillo, Ribera de Duero Spain

Dessert
Alphonso mango pie with coconut streusel and
poppyseed whipped cream

etc
Lacto‐ovo vegetarian dinner option available.
Sorry, vegan substitutions not available. Meal is
gluten‐free except for the pie crust.

only $ 55.00
includes ALL food, drink and gratuity!
http://www.pipsmobile.com/curry-favor.html

Details:
21 and over only.
Bring Your ID.

Dietary Info & allergen notes:
Lacto‐ovo vegetarian option available.

Questions? info@pipsoriginal.com
* All tables seat 4 people, family style.
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By: Pip's Original Doughnuts

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