Westrey Winemaker's Dinner

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Westrey Winemaker's Dinner
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Westrey Winemaker's Dinner says
Enjoy Burgundy inspired wines from Westrey Wine Company paired with a five-course dinner prepared by Executive Chef Scott Weaver. Winemakers David Autry and Amy Wesselman from Westrey are known for some of the finest hand-crafted wines in Oregon as well as being two of the nicest people to have ever done punch-downs in the Willamette Valley. Seating is very limited. Make your reservations today by calling 503.299.6304! $69 per person. One seating.

Amuse Bouche

Seared Scallop with Pea and Mint Purée
Willamette Valley Reserve Chardonnay

Penne Rigate with Tomato, Arugula and Prosciutto
Oracle Vineyard Pinot Noir

Duck Confi t with Brussels Sprouts and Mustard Sauce
Willamette Valley Reserve Pinot Noir

Wild Salmon with Red Cabbage,
Spiced Walnuts and Beurre Rouge
Abbey Ridge Pinot Noir

Panna Cotta Trio
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By: Elephants Delicatessen