Guest Chef: Bobby Moore @ Coyote

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Guest Chef: Bobby Moore @ Coyote
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Coyote Central says
Join us for a special evening with Chef Bobby Moore, Executive Chef of Barking Frog at Willows Lodge.

- M E N U -

Grand Marnier Prawns
Mixed Organic Greens/Lemongrass Vinaigrette

Braised Boneless Short Ribs
Celeriac & Yukon Gold Potato Puree/Pickled Fennel & Shallot/Red Wine Demi

Chocolate Molten Gateau
White Chocolate Whip/Salted Caramel
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By: Coyote Central

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