Time Out says
Chässtube Rehalp is larger than the 'Fribourger Fonduestübl, with the same owners. This cheese heaven is popular with tourists and locals, so do book ahead.
Larger and more spacious than the Fribourger Fonduestübli, this cheese heaven at the edge of town is run by the same owners. It’s a favourite for tourists and locals alike, so do book well in advance. Raclette and fondues are the most popular main courses, and it is wise to wear something that washes easy – the cheesy smell will last longer than a night.