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Situated in the heart of Zurich's Kreis 6, a quarter typically known for its period buildings and wealthy inhabitants, the restaurant has been attracting the city's elite for decades. Artists, news-anchors, actors, bankers, scientists from the nearby university and, of course, an endless list of local art directors all regularly visit this slightly hidden restaurant with its bright interiors, bistro-style furniture, regular art exhibitions and creative, market-fresh French/Euopean cuisine. In summer, its ivy-clad garden attracts not only the bold and the beautiful, but also legions of mosquitoes – so you might want to bring your insect repellent.