Have you every tasted a tomato, a goat cheese or a champagne fondue? At Café-Bonvin, you can have it all. The restaurant offers a creative menu to people in search of a more refined version of the national dish. Cosy and classy, the place is located in Geneva’s Eaux-Vives neighbourhood, a few steps from the lake.
|Venue name:||Café Bon-Vin|
|Opening hours:||Mon–Sun: Lunch and dinner|