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This taquería serves up the most authentic and perhaps the tastiest tacos in Switzerland. A exaggeration perhaps? Try the tacos al pastor or pibil and judge for yourself. The corn tortillas are all hand-made in house and are so popular that you can even buy them to take away. The atmosphere is warm and the service is friendly, while the mezcalinas – made with Oaxacan mezcal instead of tequila – are a smooth and refreshing alternative to the tried-and-true margaritas.