If you’re picky about what you eat and looking for bespoke gastronomy, Chefs Jean-Marc Soldati and Christian Albrecht have your best interest at heart. Set at a crook in a road that winds through the celebrated Watch Valley, Soldati is fifth generation Soncebozian, and a born and bred restaurateur. Fifteen years ago, the since Michelin starred chef jumped at a chance to open his own hotel and eatery in 1999, and it didn’t take long to garner a faithful following of weekly customers. With 16 Gault Millau points and two toques, Soldati runs one of the most beloved restaurants in the Jurassic Arc.
|Venue name:||Restaurant du Cerf|
Rue du Collège 4
|Opening hours:||Thurs–Mon: lunch and dinner, Tue: lunch, Wednesday: closed|
|Transport:||A16 to Sonceboz, or the restaurant is about a 5-minute walk from the Sonceboz railway station.|
|Price:||From CHF 155 to CHF 175|