Situated in Sullivan’s Cove between Salamanca Place and Hobart’s wharf district, this architect-designed property is flanked by two original sandstone warehouses. Despite its modern exterior, the acoustically-insulated rooms with their double-glazed windows are pleasantly cosy. The hotel contains many nods to its southern location, with custom-made Tasmanian oak and sassafras furnishings and walls lined with Laurent Dick’s photography of Antarctica, Tassie’s famous neighbour.
Time Out tip: You don’t need to venture far for good food and drink. Hotel guests rave about the coffee at the hotel’s downstairs cafe, and some of the best pizza in Hobart is a few doors down at Ti Ama.
