Lulu Green

Lulu Green brings chef-driven, plant-based meals made with seasonal, organic and locally sourced ingredients to Time Out Market Boston. Founded by sisters Mary and Nada Lattouf, Lulu Green is based on their passion for clean eating and creating plant-based foods that are truly functional. Expect fresh takes on favorites, like a Korean BBQ Short Rib Burrito and Chick’n + Waffles, as well as nourishing salads and bowls. This isn’t just good vegan food—it’s good food that happens to be vegan.