Heckman's Delicatessen
Time Out says
The emphasis is on fresh food, prepared and cooked in house to order. All day breakfast, a large selection of sandwiches, smoked fish and traditional deli fare such as latkes, knishes and wonderful cakes and pastries highlight an extensive menu. Heckman's prides itself on a full selection of dinner entrees including: Stuffed cabbage, chicken in the pot and brisket, over-stuffed sandwiches containing 10 ounces of in-house prepared corned beef, pastrami, roast beef and turkey (are favorites). A full line of salads and vegetarian plates are also popular.
Mark Rosemond's fried chicken and steak and cheese subs have become instant hits. Chef Evans Rosemond's cheesecake has already developed a reputation as the best in the area.
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