The restaurant is a modern, lively and bright Californian-style restaurant with large windows and an open-plan kitchen so you can watch the chefs at work. The stripped wooden floor, tables and chairs give a smart but casual feel. Buzzy at lunchtime and more laid-back in the evening.
The Food is interesting and delicious - contemporary British with a Mediterranean slant, including roquefort, pear, endive and walnut salad, saffron risotto, homemade crab cakes and roast rack of lamb.
There is an interesting wine list with plenty of old and new world choices at incredibly reasonable prices. The wines start at £15.00 per bottle for Macon Blanc Villages and £15.00 per bottle for Cotes du Rhone.
Parties – We can accommodate parties in the Union Café of up to 20 people.