The Big Chill

Clay Williams.
The Big Chill.
Take a break from summer's rising temperatures at this cool-eats hangout. The family-style spread—prepared by Peck's using ingredients from Whole Foods—includes open-faced gravlax sandwiches on Russian black bread and chicken liver terrine with verjus gelée and tart pickles, served alongside ice-cold cans of Summer Ale and EIPAs from Brooklyn Brewery.
LiveReviews|0
7 people listening