After more than 85 years, this clubby sanctum for the powerful remains true to its past while thriving in the present. Chef Sylvain Delpique offers revived classics like Caesar salad, crab cakes and chicken hash with mornay sauce. The famous burger boasts a prime-aged blend on a Amy's Breads challah roll with sautéed onion, sliced tomato and house-made pickles. Act like a magnate and sip an after-dinner drink in the front lounge Bar 21, where original Remingtons line the walls.
|Venue name:||'21’ Club||Contact:|
21 W 52nd St
|Cross street:||between Fifth and Sixth Aves|
|Opening hours:||Mon–Thu noon–10pm; Fri noon–11pm; Sat 5:30–11pm|
|Transport:||Subway: B, D, F to 47–50th Sts–Rockefeller Ctr; E to Fifth Ave–53rd St|
|Price:||Average main course: $39. AmEx, DC, Disc, MC, V|